Valentine's Menu
Alongside our Dinner Menu we will be offering our special Valentines inspired tasting menu from February 11th to 14th
Join us at Red Canoe Bistro to celebrate this romantic night.
Optional
Valentine's Tasting Menu
with choices:
Fresh Shucked Oysters,
Champagne Cracked Pepper Mignonette, Pickled Scallions
Or
Warm Atlantic Lobster Salad,
braised Fennel, Leeks, Apples, Scallion Emulsion
**********
Seared Quebec Foie Gras
Raw Honey and Whiskey Glace, Roast Forelle Pears
Roast Bobwhite Quail,
Ontario Plum and Pinenut Demi, Red Quinoa Cake
Passionfruit Ginger Ice
Grilled Naturally Raised Beef Tenderloin,
Vidalia Onion Tart Tatin, Exotic Mushroom Demi
Golden seared Sea Scallops,
Saffron Citrus Mousseline, Roast Beet Risotto, confit Ontario Heirloom Tomatoes
Dark Chocolate Terrine,
Ontario Walnut Gateaux, Huckleberry Preserve
Blackberry Mead Syrup, Warm Warwick Triple Cream Brie, Ginseng and Oat Florentines
$69 5 courses with choices
$27 wine pairings
We are glad to accomodate any Vegans,
allergies, or special diets
We will be Opening at
5 pm on Sunday February 14th
Book Now Seating is Limited.
